#Best #Food #Wonton #Soup
Delicious and healthy family choice special food and drink
Wonton Soup
Recipe VIDEO above. Homemade wontons are amazing! No fillers, just real ingredients in the filling. Terrific standby freezer meal!
Wonton Soup made with homemade wontons. Super healthy!
Ingredients
50 - 60 wonton wrappers (4)
WONTON FILLING
200 g / 7 oz lean pork mince (ground pork)
200 g / 7 oz peeled prawns / shrimp , roughly chopped
1 tbsp ginger , finely grated (1.5" / 3cm piece)
2 shallots / green onions , finely chopped (5 tbsp)
1 tbsp light soy sauce (1)
2 tbsp Chinese cooking wine (Shaoxing wine) (2)
1/2 tsp salt
2 tbsp sesame oil (3)
BROTH (FOR 2 SERVINGS)
3 cups / 750 ml chicken broth (5)
2 garlic cloves , smashed (6)
⅓" / 1 cm piece of ginger , sliced (optional, but highly recommended)
1½ tbsp light soy sauce (1)
2 tsp sugar (any)
1½ tbsp chinese cooking wine (2)
¼ - ½ tsp sesame oil
TO SERVE
Shallots / scallions , finely chopped
Bok choy , quartered, or Chinese broccoli cut into 10cm /4" lengths (optional)
40 - 50 g / 1.5 - 1.75 oz dried egg noodles per person , (optional) (8)
Instructions
WONTONS:
1. Place Filling ingredients in a bowl. Use a potato masher to mash until fairly smooth - about 20 mashes. Don't turn the prawn into a complete paste, small chunks are good
2.....
3.....
Get Full Recipes ==> @ recipetineats.com
Wonton Soup
Recipe VIDEO above. Homemade wontons are amazing! No fillers, just real ingredients in the filling. Terrific standby freezer meal!
Wonton Soup made with homemade wontons. Super healthy!
Ingredients
50 - 60 wonton wrappers (4)
WONTON FILLING
200 g / 7 oz lean pork mince (ground pork)
200 g / 7 oz peeled prawns / shrimp , roughly chopped
1 tbsp ginger , finely grated (1.5" / 3cm piece)
2 shallots / green onions , finely chopped (5 tbsp)
1 tbsp light soy sauce (1)
2 tbsp Chinese cooking wine (Shaoxing wine) (2)
1/2 tsp salt
2 tbsp sesame oil (3)
BROTH (FOR 2 SERVINGS)
3 cups / 750 ml chicken broth (5)
2 garlic cloves , smashed (6)
⅓" / 1 cm piece of ginger , sliced (optional, but highly recommended)
1½ tbsp light soy sauce (1)
2 tsp sugar (any)
1½ tbsp chinese cooking wine (2)
¼ - ½ tsp sesame oil
TO SERVE
Shallots / scallions , finely chopped
Bok choy , quartered, or Chinese broccoli cut into 10cm /4" lengths (optional)
40 - 50 g / 1.5 - 1.75 oz dried egg noodles per person , (optional) (8)
Instructions
WONTONS:
1. Place Filling ingredients in a bowl. Use a potato masher to mash until fairly smooth - about 20 mashes. Don't turn the prawn into a complete paste, small chunks are good
2.....
3.....
Get Full Recipes ==> @ recipetineats.com
